Online bookings have now closed, please call 02 4993 3599 to check availability.
Nothing says ‘I love you Mum’ more than enjoying a delectable three course lunch, served with a glass of wine, beer or bubbly, while enjoying spectacular panoramic views overlooking the vineyards and surrounding countryside.
Limited spots and bookings essential.
Seating time 12:30pm
Gluten free and vegetarian options available. Please Note: Dietary options must be selected by 5pm Wednesday 8th May
Mother's Day Lunch
Entrée
Prawn & asparagus salad with cucumber, snow pea sprouts and citrus dill drizzle
or
Confit duck leg with roasted baby beetroot, pumpkin smear, petite herbs & jus
Main
Baked barramundi fillet with baby bok choy, herb roasted kipfler potatoes, lemon & saffron aioli
or
Chargrilled scotch fillet (cooked medium) with garlic sweet potato puree and French beans topped with tomato & hazelnut salsa
Dessert
Chef’s raspberry cheesecake with a twist
or
Flourless chocolate cake with hazelnut crumb and rich chocolate ganache
Main
Grilled barramundi w/ carrots, beans, roast potatoes and side or tomato sauce or aioli & lemon
OR
Beef burger with cheese on a brioche bun w/ chips and tomato sauce
OR
Creamy bacon & mushroom pasta w/ Parmesan cheese
Dessert
Gelato (select from flavours available on the day)
